Maintenance
The Gaggia Accademia espresso machine is praised for its easy cleaning and maintenance process, with features such as removable parts, an alarm system, and a self-cleaning milk circuit.
The Gaggia Accademia espresso machine is praised by experts for its easy cleaning and maintenance process. The machine has a removable blend gathering and residue drawer, making routine cleaning a straightforward task. It also has an alarm system that notifies users when the residue drawer, drip tray, or bean container need attention.
The machine's self-cleaning feature rinses the milk circuit after each use, preventing clogs and contaminants. However, it is important to note that the machine has two drip trays, with only the internal one notifying users when it is full.
Regarding descaling, the frequency depends on whether a water filter is used. If no water filter is used, descaling is recommended on a regular basis, with the machine notifying users when it's time. The descaling process takes around half an hour. If a water filter is used, descaling is needed once every six months.
It is recommended to use the Gaggia branded descaling solution for this process.
Overall, the Gaggia Accademia is designed to make cleaning and maintenance as easy as possible, with specific features and notifications to assist users. The frequency of descaling will vary based on usage and the use of a water filter.